O'Daily Truck

On the menu: 100% homemade burgers, meat in sauce or snacks, charcuterie and cheese boards to share, vegetarian dishes, fresh fries.

The goal is to vary our offerings and introduce our customers to the richness of seasonal products, Italian or Spanish charcuterie, cheese from our regions or the Swiss mountains, fruits and vegetables from our local market gardeners, Aubrac meats, and local poultry, herbs grown on our beautiful Drôme hills.

Also homemade desserts: we enjoy finding chocolate mousse, creamy and light panna cottas, and artisanal ice creams.